WEST SPRINGFIELD, Mass. — The list keeps growing and more new foods have been added to the gastronomical line-up at the nation’s fourth largest fair, The Big E, in West Springfield, Mass.

Plantain fries with assorted savory toppings are being offered by new exhibitor, La2Plata, in the Front Porch area of the Fair outside the Better Living Center.

Jolly Rancher Extreme Slush is brought to us by Apple Fries on West Road.

All American Country Fried Pork Bomb Sandwich is added to the offerings at the White Hut in the Food Court.

Lobster Nachos can be enjoyed at Yankee Boy on Springfield Road.

With more than 68 new food offerings, fairgoers will have a chance to delight their palates with never-before explored foods. No one will go hungry at The Big E!

The Big E, the largest event on the East Coast and fourth largest Fair in North America, returns to West Springfield, Mass., Sept. 15-Oct. 1. Stay up to date on year-round events and programs taking place at Eastern States Exposition by joining the email newsletter list at TheBigE.com or connecting on social media.

–Catherine Pappas, Eastern States Exposition