October 9, 2023WORLD RECORD ... Gourd Weighing 2,749 Pounds Sets World Record for Biggest Pumpkin On its own, this enormous, lumpy, orange pumpkin could produce at least 687 pies READ MORE
October 9, 2023GRANT ... ODA Seeks Research That Benefits the Oregon Nursery Industry Proposals are due October 16, 2023 READ MORE
October 9, 2023WORKSHOP ... Free On-Farm Workshop on Grafted Tomatoes A free on-farm workshop will be held from 6:00 to 7:30 pm, Thursday, October 12, at Bishop Gardens in Cassville READ MORE
October 9, 2023grants ... Seafood Processors Pandemic, Safety Block Grant Program All applications and supporting documents must be received before November 30, 2023 READ MORE
October 9, 2023TOMATO RESEARCH ... Roots of Bloody Mary Tomato root-associated Sphingobium harbors genes for neutralizing toxic compound READ MORE
October 9, 2023PODCAST ... Discover Ag Tackles Food Industry Secrets & Spotted Lanternflies Whenever you listen to a Discover Ag podcast, you get more than just updates on the latest trending Ag-industry topics READ MORE
October 5, 2023DISCUSSING TRENDS ... Michigan Agricultural Credit Conference Returns Oct. 24 Critical discussions on labor, policy and other trends to best serve customers and producers READ MORE
October 5, 2023GRANT OPPORTUNITY ... WSDA Now Accepting Specialty Crop Block Grant Proposals Concept proposals must be submitted electronically by October 24, 2023, at noon PST. READ MORE
October 5, 2023workshop Mushroom Cultivation and Propagation Workshop Will be held October 9 at Walton County Extension Office READ MORE
October 5, 2023FUNDING AWARDED ... New Organic Food Safety Research Project Focuses on Unique Challenges University of Rhode Island and The Organic Center to partner on major OREI food safety research grant READ MORE